Bunda Ginga - Pickled Ginger

Bunda Ginga - Pickled Ginger

  • $16.50
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100% locally grown, harvested, sliced, and pickled in Bundaberg, this is a wholly Australian made pickled ginger. The perfect accompaniment to Asian dishes, on top of blue cheese and a cracker with a Friday wind­down wine or beer, in salads, soups, with seafood ­ your imagination is the limit with this tasty morsel of amazing gingery goodness. It’s fresh, it’s Australian and it’s just plain yum.