Have you tried our Pickled Ginger yet? 100% made in Bundaberg

100% locally grown, harvested, sliced and pickled in Bundaberg, this is a wholly Australian made pickled ginger. Perfect accompaniment to Asian dishes, on top of blue cheese and a cracker with a Friday wind­down wine or beer, in salads, soups, with seafood ­ your imagination is the limit with this tasty morsel of amazing gingery goodness. It’s fresh, it’s Australian and it’s just plain yum!